Why Wooden Cutting Boards Are Best

Why Wooden Cutting Boards Are Best

Did you know that there are about 60 million cases of foodborne illnesses in the United States each year? About 9,000 people die from these ailments annually. And medical costs soar up to $8.4 billion. What’s even more alarming is that most of these cases don’t take place in commercial food establishments but right inside the home!

We all know that handwashing is crucial in preventing many ailments. But we might not be aware of some food preparation practices that bring disease like using plastic cutting boards for example. Plastic cutting boards harbor disease-causing bacteria even after they’ve been thoroughly washed with soap and water.

It’s a must to be extra cautious when preparing food so that no member of your family would have to suffer from food poisoning.

Why Wooden Cutting Boards Are Best

Image Source: commonsensehome.com

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